Street Corn Pasta Salad

Heirloom Spice Co.
Servings

6

Prep Time

5 minutes

Cuisine

Mexican

Category

Sides

A flavor packed twist on classic pasta salad inspired by Mexican street corn. Tender pasta is tossed with sweet corn, cotija cheese, and a creamy dressing made with Cilantro Lime Seasoning.

Ingredients

  • ½ cup mayo
  • ½ cup sour cream
  • 1 lime, juiced
  • 2 tablespoons Cilantro Lime Seasoning
  • 8 ounces ditalini, prepared according to package directions and cooled slightly
  • ½ cup crumbled cotija cheese
  • 4 ears of corn, steamed or grilled; cut from cobs
  • 2 scallions, sliced
  • 2 tablespoons chopped cilantro
  • Chile Lime Finishing Salt

Directions

  1. In a large bowl, combine mayo, sour cream, lime juice, Cilantro Lime Seasoning.
  2. Add cooked pasta, corn, and cheese and toss until completely coated in dressing.
  3. Garnish with scallions and cilantro. Season with Chile Lime Finishing Salt to taste.

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