Strawberry Arugula Salad with Strawberry Balsamic Vinaigrette

Heirloom Spice Co.
Servings

4

Prep Time

10 minutes

Cuisine

American

Category

Lunch

Fresh, colorful, and packed with flavor, this Strawberry & Arugula Salad is all about the vinaigrette. A sweet and tangy strawberry balsamic dressing is tossed with peppery arugula, juicy strawberries, creamy avocado, feta, red onion, and crunchy pistachios. It’s an easy summer salad that works just as well for lunch as it does alongside dinner.

Ingredients

  • STRAWBERRY BALSAMIC VINAIGRETTE
  • ½ cup diced strawberries
  • ¼ cup olive oil
  • 2 tablespoon balsamic vinegar
  • ½ lemon, juiced
  • 1 teaspoon honey
  • 1 teaspoon Italian Herb Blend
  • SALAD
  • 10 ounces arugula
  • 16 ounces strawberries, quartered
  • 2 avocado, diced
  • 1 cup crumbled feta
  • 1 cup chopped pistachios
  • 1 cup thinly sliced red onion

Directions

  1. Add all dressing ingredients to a blender or food processor and blend until combined.
  2. Build salad with remaining ingredients. Drizzle with prepared dressing. Toss to coat ingredients in dressing. Serve immediately

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