Nashville Hot Chicken Dip

Heirloom Spice Co.
Servings

6

Prep Time

14 minutes

Cook Time

14 minutes

Category

Appetizers

Ingredients

  • 8 ounces cream cheese, softened
  • ⅓ cup sour cream
  • ⅓ cup mayo
  • 1 cup diced pickles, divided
  • 2 cups cooked shredded chicken
  • 1 cup shredded cheddar cheese, divided
  • 3 tablespoons Nashville Hot Seasoning
  • ¼ cup scallions

Directions

  1. Preheat oven to 400ºF
  2. In a bowl, combine cream cheese, sour cream, mayo, ¾ cup pickles, chicken, cheddar cheese, and Nashville Hot Seasoning. Transfer mixture to an 8-inch cast iron skillet or baking dish.
  3. Bake for 20 minutes or until bubbling and browned.
  4. Remove from oven and top with remaining diced pickles and scallions.

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