Cheeseburger Sliders
Heirloom Spice Co.
12 sliders
15 minutes
10 minutes

Ingredients
- 1 pound ground beef
- 1 tablespoon Onion & Chive Blend
- 2/3 cup mayo
- 3 tablespoons ketchup
- 2 tablespoons sweet relish
- 2 tablespoons mustard
- 1 teaspoon Onion & Chive Blend
- 12 slider buns
- 6 slices American cheese
- 24 pickles
- 2 cups chopped iceberg lettuce
- 2 tablespoons melted butter
- 2 tablespoons sesame seeds
Directions
- Preheat oven to 350ºF.
- Heat 12-inch nonstick skillet over medium high heat. Add ground beef and 1 tablespoon Onion & Chive Blend. Saute until browned and completely cooked.
- Meanwhile prepare burger sauce by combining mayo, ketchup, relish, mustard, and remaining 1 teaspoon Onion & Chive Blend.
- Slice slider buns in half and place bottom halves on a parchment-lined sheet pan. Spread a thin layer of burger sauce on the bottom buns. Top with cooked ground beef and spread in an even layer.
- Top ground beef with slices of American cheese. Top with pickles (2 pickles per slider). Bake for 5 minutes.
- Remove from oven and top with chopped lettuce, remaining burger sauce, and top buns.
- Brush tops of slider buns with melted butter and sprinkle with sesame seeds. Bake for 5 minutes more or until slider are warmed throughout.
0 comments