Java Blue Cheese Burgers

Servings

4

Prep Time

15 minutes

Cook Time

10 minutes

Category

Lunch/Dinner

Ingredients

  • 2 tablespoons avocado oil
  • 1 yellow onion, thinly sliced
  • ⅓ cup mayo
  • 1 teaspoon red wine vinegar
  • ½ cup blue cheese crumbles
  • 1 teaspoon Rustic Garlic Blend
  • 1 pound ground beef
  • 2 tablespoons Espresso Rub
  • 4 buns
  • 1 cup arugula

Directions

  1. Heat oil in a 10-inch skillet over medium-low heat. Add onion; season with salt and pepper to taste. Sauté for about 30 minutes or until golden and caramelized; sir occasionally.
  2. Meanwhile, mix together mayo, red wine vinegar, Rustic Garlic Blend, and blue cheese to make a blue cheese spread. Refrigerate until serving.
  3. Mix together ground beef and Espresso Rub. Shape into 4 patties. Heat grill or grill pan over medium-high heat. Clean and grease the grill grates. Grill burgers to desired doneness.
  4. Toast/grill buns if desired.
  5. Assemble burgers on buns with arugula, blue cheese spread, and caramelized onions.

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